School Lunch


Culinary Consultants

 Visit for more information and to ORDER!

Culinary Consultants will open the 2017-2018 lunch ordering process on Monday, 8/7. Email reminders will be sent out on Wednesday, 8/9. The deadline to order for first week of school will be Friday, 8/11. We will extend the first 2 weeks ordering deadline until 8PM. Welcome back and thank you!

The Anthony School is fortunate to have vast diversity and numerous cultures represented within our school. Culinary Consultants mission is to expand the culinary experiences for our students, teachers, and staff by providing a nutritious and well-balanced lunch program. This culinary mission is designed to compliment the Anthony School’s innovative ways that has made them a leader in education. The Anthony School Lunch Program will focus on limiting processed foods, added sugars and colored dyes while moving towards organic, healthy options for our students and staff.

 The Global Menu concept will represent four different cuisines per month while focusing on one cuisine for an entire week. The cuisines that will be represented but not limited to are:   

American, Southern, Spanish, Southwestern, Italian, American, Vietnamese, Japanese, French, Cuban, Breakfast, Indian, Cajun, Irish, Chinese

 To see a complete weekly and yearly list of menus, please go to

For all food related questions concerning lunches, dinners-to-go and catering, please contact Chef Paul at All technical, computer and login questions, please contact or phone direct 501-859-3444.

2017-2018 School Year


Paul  Novicky
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