Culinary Consultants Mission Statement
Due to the vast diversity and numerous cultures present at The Anthony School, Culinary Consultants has expanded the culinary experiences for our students, teachers and staff by providing a nutritious, well balanced lunch program. Paul Novicky ( This e-mail address is being protected from spambots. You need JavaScript enabled to view it ) of Culinary Consultants has introduced new cuisines of many of the cultures represented at The Anthony School. This culinary mission is designed to compliment the Anthony School’s innovative ways that has made Anthony School the leader in education. The Anthony Lunch Program focuses on limiting processed foods, added sugars and colored dyes while moving towards organic, healthy options for our students.
| ORDER CALENDARS (1st -8th Grade) |
ORDER CALENDARS (PreK4 & Kindergarten) |
 August 2010 |
August PreK 2010 |
| September 2010 |
September PreK 2010 |
| October 2010 |
October PreK 2010 |
| November 2010 |
November PreK 2010 |
| December 2010 |
December PreK 2010 |
Pre-K & Kindergarten Lunch Menus
| PIZZA DAY (EVERY FRIDAY) |
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Sponsored by the 8th Grade.
This day is separate from Culinary Consultants. |
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Pizza Plate= $3.00 (Includes 1 Slice of Pizza, Fruit, & Dessert -Drink not Included) Additional Items Water = .50¢ Flavored Water = $1.00 Additonal Slice of Pizza = $1.50 *1st-8th Grade Only |
